Dinnertime!

The Brit-Tans ate a lot of Italian and Scottish food while in Edinburgh, but it seemed that our favorite stop might have been at Mussell Inn.  It was so much fun sitting outside during a calm summer evening and watching Alex devour mussell after mussell.  Our server was duly impressed when he saw Alex's empty mussell pot, "Where are you putting it?  You're so tiny!"  

If you find yourself in Edinburgh, you might want to stop off at Martone for some homemade gelato and pizza.  Centotre, located in a gorgeously restored Georgian mansion, offers freshly made pastas and fun activity packets for kids.